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Seared Scallops with Chorizo Vinaigrette

Seared Scallops with Chorizo Vinaigrette

Seared Scallops w/ Chorizo Vinaigrette by Chef Shaun O'Neale- Master Chef Season 7 Winner Serves 2   Parsnip Puree 2 medium parsnips, peeled and diced large  1 cup milk 1/2 cup heavy cream Salt & white pepper to taste   Chorizo Vinaigrette 1 cured chorizo sausage, diced small 1 tablespoon olive oil 2 tablespoons sherry vinegar 2 tablespoons lemon juice 1/2 teaspoon honey 1/2 teaspoon mustard 1/4 cup vegetable oil Salt & Pepper to taste   Seared Scallops 10 large scallops 1 tablespoons vegetable oil 1 tablespoons butter Salt to taste   Seared Veggies 5 stalks asparagus 15 snow peas...

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Taco Tuesdays with Chef Shaun O'Neale

Taco Tuesdays with Chef Shaun O'Neale

Barbacoa Tacos w/ Tomatillo-Arbol Salsa Recipe by Chef Shaun O'Neale Serves 4    Chipotle Sauce 4 chipotle peppers 2 tablespoons adobo sauce (from the canned chipotles) 2 limes 1 tablespoon beef bouillon 1/3 cup apple cider vinegar 5 cloves garlic, minced 2 tablespoons cumin 2 tablespoons oregano 1/4 teaspoon allspice 1/2 cup beef broth   Beef Barbacoa 4 pound beef chuck roast Salt & pepper 2 tablespoons vegetable oil 1 yellow onion, chopped 3 tablespoons tomato paste 4oz can diced green chiles 1 1/2 cup beef broth 2 bay leaves 1 lime, cut in half   Tomatillo Salsa 3 arbol...

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Christmas Roast with Chef Shaun O'Neale

Christmas Roast with Chef Shaun O'Neale

Christmas in July with CookCraft and Chef Shaun O'Neale!

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Cacio e Pepe

Cacio e Pepe

Cacio e Pepe by Chef Shaun O'Neal Serves 4   Cacio e Pepe 1 pound Bucatini, Spaghetti or Linguine 2 tablespoon butter 3/4 cup heavy cream 2 cups shredded Parmesan or Pecorino Romano 2 tablespoons good quality pepper Salt for pasta water To make the cache e pepe: Fill the CookCraft stock pot with pasta insert with water and set over high heat and bring to a boil. Once boiling season the water with salt to taste like the sea. Cook the pasta according to the manufacturers directions, using the shortest amount of time given on the package. Place the CookCraft...

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